Topic: | Parker bakers in Northfields Avenue: Salt levels | |
Posted by: | Terry Jones | |
Date/Time: | 23/08/12 13:03:00 |
Mr Davis Congrats on Parkers reaching 100! Sadly, I am not a regular customer any more, because I find all the bread is too salty. Do you have any plans to decrease the salt in your bread, please? (Or produce a lower salt version of one or 2 kinds?) And would it be possible to put ingredients labels on the shelving? Many thanks, Ms T Jones |